This is where ‘a crispy conversation starter®’ began and it hasn’t stopped since. Lesley’s favorite, this unique and addictive crisp is also the most versatile. A toasty, nutty flavor with a slightly sweet finish, the original crisp has hints of spice and goes well with smoked salmon, seafood and antipasto, as well as a myriad of cheeses.

pairing guide
  • Non-GMO
  • Kosher

cheese

Boursin

brie

Cabot Extra Sharp

Cabot Seriously Sharp

emmental

gruyère

washed rind

charcuterie

bruschetta

smoked salmon

wine

champagne

chardonnay

zinfandel

beer

Guinness

lager

New Belgium Fat Tire

wheat beer